↵Barley endosperm test is a bioassay for
- a auxin
- b ethylene
- c morphactin
- d gibberellin
Dear student.
The answer is gibberellin.
This test determines the activity of the α-amylase enzyme to hydrolyse starch into simple reducing sugars. Gibberellin induces the release of α-amylase enzyme.
Regards.
The answer is gibberellin.
This test determines the activity of the α-amylase enzyme to hydrolyse starch into simple reducing sugars. Gibberellin induces the release of α-amylase enzyme.
Regards.